this week was a week of your dad’s birthday. Tuesday, to be precise. You and I practiced singing “Happy Birthday Daddy” for the week leading up to it. You can kinda do it. We do it line-by-line with you repeating after me. Your dad was chuffed. Cake however had to wait until the working week was over. So this morning was cake-time.
So here it is: a chocolate-hazelnut-meringue vanilla-caramel-icecream roulade.
Well, an attempt at one. I made the cake up, so didn’t quite get it right – I should have let the icecream set in the freezer for a few hours before attempting to add it to the roulade. And I think I then should have let it set after that. It was a bit melted by the time we ate it!
But by all accounts it was a good flavour combination….
You liked it.
P.S. if anyone wants the recipe, let me know and I’ll write it down!