my-speck

i'm pregnant and it's going to be a rollercoaster

Bad parent of the day: dad April 30, 2011

Filed under: Communication,Raising a Child,speaking — rakster @ 10:16 am
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New word for the day:

Motherf@&$er! (giggle, giggle)

Great! Courtesy of Dad and the moron who just pulled up short in front of us in the highway.

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Easter canoeing… and a growing bulge. April 28, 2011

Filed under: Parenting — rakster @ 11:37 am

A few shots of the fun of Easter Sunday at Lake Moogerah….

 

ready for canoeing!

I stayed on the side on Sunday, the bulge (at 31 weeks) is getting kinda difficult to manoeuvre in a canoe:

the belly at 31 weeks (second time around)

But you had a big and tiring paddle:

Finished canoeing… Couldn’t quite stay awake!

All in all a good adventure!

 

Overheard from the bedroom… April 15, 2011

Filed under: Parenting — rakster @ 1:54 pm

Overheard yesterday from the bedroom where little Poogie and Daddy were having some snuggling time after a story before bed:

“Brrrrrrrrrr… ouuggh”.

“Daddy fart!”

“Daddy farting!”

“Stinky Daddy.  Gross!”

A fascination with all things loud and smelly. And an (I think) admirable command of the English language to express disgust!

 

On the way home… April 10, 2011

Filed under: eating,exhaustion,Parenting,pregnancy,Raising a Child — rakster @ 7:48 pm

So! It’s Sunday night and I’m at Sydney airport, waiting for my flight to Brisbane. Thinking about my week and how I feel…

This is day-five I’ve experienced sans my little baby (toddler). The longest I’ve been before this was one night and two full days. This has been five full nights.

Mixed. Mixed feelings in general. I have had a great week: a mix of socializing and catching up with some of my dearest friends and some work in the middle of it all. And a bit of just sitting and resting. Not too much rushing about thankfully – just a few things each day. A lot of eating of good food with great conversation.

In fact, I think I have spoken and listened to adult conversation more in the past 5 days than I have in the whole year previous to this week. And I’ve enjoyed that (sorry to anyone who had their ear damaged by the unrelenting barrage).

The outcome? I’m proud that I’m still my own person and feel a bit more like they after 5 days away. It feels a bit silly to write that, and I don’t think I’ve expressed the sentiment I’m aiming to particularly well, but the gist of it is that my self-identity is intact somewhere beneath the mothering and I’ve had some time alone with myself in an independent environment this week to see that a bit more clearly.

But overall I’ve also really missed my little boopie. He talked to me a lot on the phone for the first few days, but today almost refused to speak with me. Both myself and his dad think this is because he is upset that I’m not there, feels a bit abandoned, and is expressing that by being grumpy and not wanting to talk to me on the phone. I hope he recovers quickly tomorrow morning when he wakes up and doesn’t feel like I did abandon him…

I miss his dad too. We’ve spent periods of our relationship where I commuted to a different continent, or travelled frequently, but right now we’ve been living together every day for a few years, and we are close. And I miss him.

Another positive however has been some time and mental space to think about the soon-to-be impending new arrival. I feel like I’ve had time to talk to my new growing baby, to play with it as it kicks and thumps it’s way around in my quickly-expanding belly, responding to it more in the way I did with O when he was in the womb, as I’ve not been distracted by a toddler in my side-vision constantly. So that has been great. A few minutes to start to envisage a positive birth and the changes that a new little body in our home will bring in around 10-11 weeks time.

And did I mention already that I’ve had great food and company???

Enough rambling. Finishing with two images that contrast this week’s experience: a picture of O having a bath in the kitchen sink a few weeks ago that I have been looking at while I’ve been away; and a picture if the passionfruit tart I consumed for breakfast on Saturday…

🙂

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A little bit grumpy… but out to solve that. With Cake. 28 weeks and counting. April 7, 2011

So, not sure what happened to the happy hormones, but they kinda just upped and left me all alone with the grumpy ones about a week ago.  It co-incided with my pelvic-floor/back deciding that it really only had the stamina to hold a growing baby until week 28 and that it was just going to give up and go with the strain of it all.  Pity it didn’t co-ordinate with my nerve-endings and decide to release a bunch of serotonin at the same time – that would have made it bearable.  Why can’t we control that ourselves??

 

So.  Grumpy 28-week pregnant lady on the loose.

 

That is me.

 

Thankfully however a few months ago I booked myself my first trip-away from child #1 (Poogie) down to Sydney for this week.  So here I am in Sydney for a few days, sans-child and sans-husband.

 

A bit of work, and a bit of play before I’m not allowed to fly anymore.  So today, after a day at work yesterday, I plan to shake off the grumpiness by consuming all manner of sweet desserts at Adriano Zumbo’s after a short walk from the relaxing lounge where I am currently reclining at Chez Shef’s…. (thank-you for welcoming me into your home – read: letting me invade and take over once again).

 

love mum

 

ps. I have just reviewed my state at 28 weeks in my last pregancy.  And lo and behold, surprise, surprise: I was grumpy, the happy hormones had deserted me, and I was compensating with dessert…

 

p.p.s. and to cheer me up this morning already, two of our dearest friends just welcomed their beautiful little girl into the world. So I’m smiling at least a little 🙂

 

 

 

Happy Birthday Dear Daddy! April 2, 2011

Filed under: cooking,eating,family — rakster @ 12:56 pm
Tags: , , ,

Hello!

 

this week was a week of your dad’s birthday.  Tuesday, to be precise.  You and I practiced singing “Happy Birthday Daddy” for the week leading up to it.  You can kinda do it.  We do it line-by-line with you repeating after me.  Your dad was chuffed.   Cake however had to wait until the working week was over.  So this morning was cake-time.

 

So here it is:  a chocolate-hazelnut-meringue vanilla-caramel-icecream roulade.

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